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Autumn Pumpkin Head Punchโ€ฆspicy, sweet, and delicious, with hints of lemon, spiced pumpkin butter, vodka, cinnamon, and ginger. All mixed together to create an autumn pumpkin punch recipe thatโ€™s great for our upcoming entertaining season. From Halloween, to Friendsgiving, to Thanksgivingโ€ฆand every other day in between!

Pumpkin Head Punch | halfbakedharvest.com

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You guys, somehow itโ€™s already almost Halloween! And behind the scenes, Iโ€™m prepping for Thanksgiving, and even pre-planning Christmas! Itโ€™s crazy how fast it all comes, but exciting!

Iโ€™ve been dying to share todayโ€™s cocktail since the start of October. So Iโ€™m very happy the day has finally come to tell you all about this pumpkin filled drink. Itโ€™s pretty much the most perfect punch for Halloween or Thanksgiving, and itโ€™s SO GOOD.

And cute โ€“ with all of the orange hues!

Just like most punch recipes, you simply add everything to a punch bowl and call it a day. Except, this one has a spiced honey syrup that makes the drink even more special and full of flavor.

Pumpkin Head Punch | halfbakedharvest.com

Itโ€™s a mix of sweet honey, warming spices, cinnamon, and ginger. All simmered together and then finished off with two extra special touchesโ€ฆpumpkin puree and a splash of sweet vanilla.

When stirred together with vodka, lemon, and a squeeze of fresh orange juice, itโ€™s sweet, spicy, and delicious.

Simple to mix up, not too spicy, not too sweetโ€ฆjust right.

Pumpkin Head Punch | halfbakedharvest.com

I used my favorite pumpkin punch bowl, to make things just a touch cuter, but any punch bowl will work!

Iโ€™d recommend testing this out this weekend, then make a double batch for Halloween. And then, since the punch will be so well received at Halloween, go for it again on Thanksgiving. You wonโ€™t be disappointed!

Pumpkin Head Punch | halfbakedharvest.com

Looking for other easy punch recipes?? Here are my favorites:ย 

Spiced Cranberry Punch

Thanksgiving Sangria

Spiced Honey Bourbon Old Fashioned Pitcher

Lastly, if you make this Pumpkin Head Punch, be sure to leave a comment and/or give this recipe a rating! Above all, I love to hear from you guys and always do my best to respond to each and every comment. And of course, if you do make this recipe, donโ€™t forget to tag me on Instagram! Looking through the photos of recipes you all have made is my favorite!

Pumpkin Head Punch

Pumpkin Head Punch | halfbakedharvest.com
4.68 from 70 votes
8
calories 323kcal
Prep15 minutes
Cook5 minutes
Total20 minutes
An autumn punch thatโ€™s great for our upcoming entertaining seasonโ€ฆfrom Halloween, to Friendsgiving, to Thanksgiving!
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Ingredientsย 

Instructionsย 

  • 1. To make the spiced honey syrup. In a medium pot, bring 1/3 cup water, the honey, cinnamon, and ginger to a boil over high heat. Boil 2-3 minutes, then remove from the heat. Stir in the pumpkin and vanilla. Strain through a fine mesh strainer into a glass jar. Let cool.
    2. In a large pitcher, combine the vodka, orange juice, lemon juice, pumpkin syrup, and bitters. Chill until ready to serve.
    3. When ready to serve, add the ice, ginger beer, pomegranate arils, and apple slices. Pour punch into glasses.

Nutrition

Calories: 323kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Did you make this recipe? Please rate & comment below.

Pumpkin Head Punch | halfbakedharvest.com

Meet Tieghan Gerard

I'm Tieghan, the recipes you'll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!

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4.68 from 70 votes (66 ratings without comment)

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45 Comments

  1. Lindsay Reiske says:

    Tieghan,

    What type of bitters do you think are best for this recipe? Thanks!

    1. Tieghan says:

      Hey Lindsay,
      Orange bitters would be yummy to use here. Please let me know if you have any other questions! Cheers! xT

  2. Anna says:

    Hi Tieghan, do you think you could make the pumpkin syrup ahead of time and refrigerate? Hoping to make this for a Halloween party but don’t want to have to do it on the day of (easier to do it a week or so ahead). Thanks!

    1. Tieghan says:

      Yeah that should definitely work fine! xT

  3. Heather says:

    To make a mocktail of this, do we just omit the vodka, or do we need to add something in its place? Thank you!

    1. Tieghan says:

      Hey Heather,
      You can just skip the vodka and use additional ginger beer, should be great! I hope you love the recipe! Cheers! xT

  4. Kristin says:

    Do you think pure maple syrup would be okay instead of honey, or would it be too overpowering?

    1. Tieghan says:

      Hey Kristin,
      Sure, maple syrup would work well for you! I hope you love this recipe, please let me know if you have any other questions! Cheers! xx